Monday, June 17, 2013

Slow Cooker Chicken Philly Sandwiches

There is nothing I love better than an easy to throw together dinner. 
Especially one that is made from yummy fresh ingredients. 
So if you are looking for a quick, yummy, summer dinner 
then look no further! 

2-3 chicken breasts 
2 green peppers (sliced)
1 medium onion (sliced)
favorite seasoning ( I just used Lawry's) 
dash of onion powder 
provolone cheese 

Place butter in bottom of crock pot. Place sliced onions then 1 sliced bell pepper. 
Layer chicken on top. Sprinkle with seasonings. 
Cook on low for 4-5 hours or high 2-3 
When done cooking shred chicken and serve on buns and top with Provolone cheese ( and since I like a little added crunch I will add the rest of the uncooked green pepper on top)

recipe  adapted from  Food Family Finds 

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